Ingredients
2 1/2 cup pastry/ plain Flour
2 tbsp white sugar
1/2 tsp salt
2 tbsp melted butter/margarine
1 pc medium sized egg
1 sachet yeast (7g)
3/4 cup + 1 tbsp warm evaporated/ fresh milk
oil for frying
sugar for coating
Enjoy your Shakoy😊
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